Menus
Cocktails
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Tennessee Orange
house-infused vanilla vodka, orange, pineapple
$13.00
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Rocky Top Mule
whiskey, lime, ginger beer, cassis
$14.00
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The Legend of Laurel Falls
bourbon, lemon, honey, mint, Peychaud's bitters
$13.00
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Cades Cove
vodka, elderflower liqueur, Cointreau, lemon, absinthe rinse
$13.00
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The Summit
vodka, blueberry, simple, lemon, mint, soda
$13.00
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Manning's Manhattan
rye whiskey, sweet vermouth, Cointreau, Angostura bitters
$14.00
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GBO
tequila, Aperol, grapefruit, lime, agave
$13.00
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Sunsphere Spritz
vodka, orange, dry curacao, prosecco, ginger beer, Angostura orange
$14.00
On Tap
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Bud Light
$6.00
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Michelob Ultra
$6.00
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Hippies & Cowboys
$8.00
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Shotgun Wedding
$8.00
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Local (roatating)
$8.00
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XUL IPA
$8.00
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XUL Sour
$8.00
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Shock Top
$8.00
Cans
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Michelob Ultra
$5.00
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Bud Light
$5.00
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Budweiser
$5.00
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Miller Lite
$5.00
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PBR
$5.00
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Yuengling
$5.00
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Stella Artois
$7.00
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High Noon
$7.00
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Topo Chico Seltzer
$7.00
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Gypsy Circus Cider
$8.00
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Local (rotating)
$8.00
Snacks & Shareables
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Cowboy Caviar
Southern corn and bean salsa with tortilla chips
$11.00
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Chips & Guac
Tortilla chips & taco spice
$14.00
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Pimento Cheese
House-made pimento cheese topped with sweet & spicy pepper jam, served with fresh crudité & flatbread
$15.00
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Loaded Fries
Bacon, jack cheese blend, & green onion, served with house-made ranch
$9.00
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Cheese Bings
Mix of spicy and regular golden brown & crispy cheese curds, served with chipotle ranch & marinara
Peyton’s Choice $13.00
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Max, Fraz and Hawk’s Wings
BBQ or buffalo – ranch or blue cheese; all house-made
$16.00
Salads
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Sheriff's Caesar
Chopped romaine, shaved parmesan, pangrattato, Caesar dressing
$16.00
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Saloon Cobb
Grilled chicken, avocado, egg, bacon, cherry tomato, cowboy caviar, gem lettuce, herb yogurt dressing
$16.00
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Strawberry Crunch
Local greens, strawberries, avocado, candied pecans, pickled red onion, goat cheese, balsamic vinaigrette dressing
$17.00
Sandwiches
Served with beer-battered fries. Swap in sweet potato puffs, a Caesar salad or mac & cheese for a little extraExtra sauce available for $1.50 each
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Peyton’s Chicken Parm
Crispy chicken cutlet on a toasted hoagie with garlic herb butter, rich marinara, creamy burrata, and a bright pesto drizzle
$24.00
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Pimento & Belly Toaster
Seared pork belly, homemade pimento cheese, and smoky bacon jam stacked on a buttery marble rye
$17.00
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Classic Pulled Pork
BBQ sauce & cole slaw on a toasted bun
$14.00
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Ranchers Steak Melt
Thin-sliced ribeye, seared to perfection, topped with roasted onions and peppers, and smothered in creamy white cheese sauce
$18.00
Mains
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Saloon Sixteen Burger
6oz patty, smoky bacon jam, pimento cheese, fried onion crisps
$17.00
*Add bacon $2.00
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Buffalo Blaze Mac
Cavatappi pasta in a velvety white cheese blend, crispy chicken cutlet, homemade buffalo sauce & ranch drizzle, topped with green onions
$22.00
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Outlaw Burger
6 oz patty covered in taco spice, cheddar jack, grilled onions & pepps, guac, chipotle ranch
$18.00
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Ribeye
9oz eye of ribeye, crispy parmesan brussels sprouts, whipped potato
$33.00
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Veggie QB Sneak
Crispy cauliflower "wings" tossed in your choice of buffalo, BBQ or bourbon jalapeño maple glaze - ranch or blue cheese
$15.00
Sweets
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Marsh & Mo’s Skillet Cookie
Warm chocolate chip cookie & vanilla ice cream
$8.00
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Cheesecake Audible
Our seasonal cheesecake feature - inspired by what's fresh and in play
$9.00
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Strawberry Pound Cake
Buttery pound cake topped with strawberry reduction and a dollop of chantilly cream
$9.00